Lacstar® full cream milk powder is made from whole fresh cows’ milk and is medium heat spray dried in the most modern dairies in Europe, Oceania and Latin America.
White 3/4 plies paper bag
Barrier-type inner bag with one inner heat-sealed polyliner.
Bag of 10 kg / 25 kg
Minimum 12 months from manufacturing date
20 months when packed with inert gas
Store in a cool and dry place, 25°C Max.
Color | Yellowish / Creamy White |
Taste | Characteristic, sweet, slight creamy taste, Non-rancid, nor acidic, nor tallowy |
Odour | Fresh, not rancid or acidic |
Aspect | Homogeneous powder, free from lumps, without visible scorched particles. |